Chinese Rissoles

Chinese Rissoles  (makes about 24)
S.A.Chardon

  • 500gm minced steak (about 1 pound or 16oz)
  • 2 cups self-raising flour
  • 2 cups shredded cabbage
  • 2 stalks celery chopped finely
  • 2 rashers rindless bacon chopped
  • 1 onion chopped
  • 1 packet French Onion Soup
  • 1 teaspoon mustard powder
  • 1 teaspoon curry powder
  • 1 teaspoon soy sauce
  • 3 eggs beaten
  • 2 tablespoons oil

Method: Combine flour, mince, cabbage, bacon, soup powder, soy sauce, and eggs in a large bowl.
Form mixture into small flattened patties or balls if preferred.
Heat oil in a frying pan, cook until golden on both sides, drain on kitchen paper serve with sweet soy for dipping.
ENJOY

Post It
Tweet It
Pin It

Recent Posts

Wrapping Up Awareness

November 28, 2020

Addiction Month Gallery of all posts. If your looking for additional archives of the various themes we...

Resources for Parents to discuss addiction

November 27, 2020

Parental Resources to discuss addiction.

Faces & Voices of Recovery

November 26, 2020

Faces & Voices of Recovery-an organization focused on lifting up those who have found recovery and those...

Roundtable Q&A with Sheal & Larisa

November 25, 2020

Roundtable interview with Sheal & Larisa for Alcohol Awareness Month.